This lovely restaurant offers a varied selection of both meat and vegetable options (also gluten-free) for breakfast, lunch and dinner. Start the morning with a Acai bowl and squeezed juices, have a pastrami sandwich for lunch or a kale salad for dinner. Big portions served in a trendy atmosphere with a friendly staff.
I predict Season will soon become a top resultant in the marais for vegetarians and lovers of simply good food and good vibes.
The decor is spacious and minimalist with its white tile covered bar area and wicker design chairs.
Try the seating on the second floor for a bit more calm and space big enough for a group seating. Perfect for a Sunday bunch with the girls!
Also on the menu: matcha green tea, eggs Benedict, pancakes with bacon…
Run by the team from another Marais hotspot Cafe de la Poste – Cathy Clausier has left no stone unturned with the triple treat of organic restaurant, bar and coffee shop.
Drinks between 2 Euros and 8 Euros, Meals between 9 euros and 20 euros.