Autour d'un Verre came to mind recently when my girls and I wanted to dine at a local restaurant with good food and a nice selection of wines in the 9th Arrondissement. I mean when in Paris - you do like the Parisians, right? Arriving late - as I always do, my friends where already enjoying their starters including a simple yet delicious seasonal tomato ceviche (Tomate?Ancienne) of green,yellow and blood red?tomatoes sprinkled with some olive oil and what I guessed was large sea salt. I joine[...]